Skip directly to content



General Information about Microbial Cultures
INRA - Institut national de la recherche agronomique (in French only)
The U.S. Pharmacopeial Convention (USP), Food Chemical Codex
Sister associations
YLFA international, yoghurt and live fermented milks association
IFAC Culture Committee
European Dairy Association
Amfep - Association of Manufacturers and Formulators of Enzyme
International Dairy Federation
European Federation of Animal Feed Additives Manufacturers
European Food Information Council
International Probiotics Association
FoodDrinkEurope(former Confederation of the Food and Drinks Industry of the European Union, CIAA)
Syndicat national des producteurs d’additifs et ingrédients alimentaires
Confederation of EU yeast producers
Syndicat Professionnel des Producteurs d'Auxiliaires
pour l'Industrie Laitière
International and EU Institutions
JECFA - Joint FAO/WHO Expert Committee on Food Additives
DG SANCO, EU Commission